Homemade Flour Tortillas

Name: Homemade Flour Tortillas
Cook time: 5 min
Total time: 5 min
Yield: 12 servings
Ingredients: 3 cup Unbleached organic all-purpose flour; 1 tspn Salt; 1 tspn Baking powder; 1/3 cup Olive oil; 1 cup Warm water; Tortilla Press

Here’s why store-bought tortillas are so bad. They often contain bleached flour, seed oils, preservatives and sugar.

Jessica Kelly

Cook

Ingredients

Method

Turn cooking mode on

Step 1

Mix flour, salt, and baking powder.

3 cup Unbleached organic all-purpose flour

1 tspn Salt

1 tspn Baking powder

Step 2

Create a well in the middle of your flour and add oil and warm water, then stir until dough forms.

1/3 cup Olive oil

1 cup Warm water

Step 3

Knead for 2-3 minutes until well incorporated, then let rest for 15 mins.

Step 4

Divide into 12 balls, roll out thin (using a tortilla press here is very helpful), and cook on a hot skillet for 30-60 seconds per side until golden spots appear.

Step 5

Enjoy warm!

For

cup

Unbleached organic all-purpose flour, can do 30% fresh-milled, 70% all purpose

tspn

Salt

tspn

Baking powder

1/3

cup

Olive oil

cup

Warm water

Tortilla Press, Code: KITCHENGARDENS10 What You Get: 10% off

Notes

I'm looking for a few students who want to go through and participate in the beta round of my brand new course FROM-SCRATCH PANTRY. It's actually the best course I've ever created but I want to run a beta round first to collect testimonials and to collect feedback. So if you are one of the lucky few who comes and joins my beta round I'm going to be teaching you how to ditch processed foods and build an entire pantry from scratch from the healthiest ingredients available to us as well as from a garden you've grown yourself. Think grow your mustard seeds and make your own mustard. Or if you don't have a garden, no problem, you can still build your own pantry and get rid of all of those nasty ingredients.

COMMENT SCRATCH to learn more.

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Made it?

Staples Recipes,

Breads,

Fresh-milled Flour

Comments

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Karen k

16 days ago

scratch

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Amy G

a month ago

Scratch

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Kristina B

2 months ago

I made a smaller batch and they didn’t rise. Any suggestions.

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Jessica Kelly

a day ago

Try adding a bit more baking powder or knead the dough a little longer for better rise! But mine doesn’t appear to rise much either. For tortillas, you are good with just a small amount of rise. You might also make sure your skillet is hot enough. If you tweaked the ingredient amounts, that could affect results too!

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J H

3 months ago

Scratch! So interested! Have made these and a bunch of other of your recipes and really have loved them!

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Jessica K

3 months ago

Hi!! You can schedule a call on my website!!! https://stan.store/Thekitchengardens/p/book-a-call-with-me--sy39jkn2

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J H

2 months ago

Hi Jessica- meeting was scheduled for today at 12:45 and waiting with the link… it’s saying waiting for host to start meeting. Not sure the best way to contact you.

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Jessica Kelly

a day ago

Hi J H, I'm sorry to hear about the mix-up. I don’t regularly see these messages. You can always reach out at jess@thekitchengardens.com. Again, I’m so sorry about the mixup and hate that I left you waiting. I wonder if it was a calendar glitch.

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Kristen C

4 months ago

Scratch

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Jessica K

3 months ago

Would love to meet you!! https://stan.store/Thekitchengardens/p/book-a-call-with-me--sy39jkn2

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Tricia N

4 months ago

scratch!! So in need of this. I am a bit older than most and my children are grown and starting their own families, so it is so important to my husband and I that we are here another 50 years!

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Jessica K

3 months ago

Yes absolutely!!! You need to be here another 50!!! Or longer!!! ❤️❤️❤️https://stan.store/Thekitchengardens/p/book-a-call-with-me--sy39jkn2

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Marissa B

5 months ago

SCRATCH ×2 posted because I thought I had CAPS LOCK on but failed to realize I didn't until I saw my post 1 minute ago!

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Jessica K

3 months ago

Let’s hop on a call!! https://stan.store/Thekitchengardens/p/book-a-call-with-me--sy39jkn2

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Marissa B

5 months ago

Scratch

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Jessica K

3 months ago

Let’s jump on a call!! https://stan.store/Thekitchengardens/p/book-a-call-with-me--sy39jkn2

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Jessica N

5 months ago

SCRATCH

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Jessica K

3 months ago

Let’s hop on a call!! https://stan.store/Thekitchengardens/p/book-a-call-with-me--sy39jkn2

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Jessica Kelly

5 months ago

Hi Jessica, I’ll send you an email!!

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Homemade Flour Tortillas

Here’s why store-bought tortillas are so bad. They often contain bleached flour, seed oils, preservatives and sugar.

Jessica Kelly

Cook

Ingredients

Method

Turn cooking mode on

Step 1

Mix flour, salt, and baking powder.

3 cup Unbleached organic all-purpose flour

1 tspn Salt

1 tspn Baking powder

Step 2

Create a well in the middle of your flour and add oil and warm water, then stir until dough forms.

1/3 cup Olive oil

1 cup Warm water

Step 3

Knead for 2-3 minutes until well incorporated, then let rest for 15 mins.

Step 4

Divide into 12 balls, roll out thin (using a tortilla press here is very helpful), and cook on a hot skillet for 30-60 seconds per side until golden spots appear.

Step 5

Enjoy warm!

For

cup

Unbleached organic all-purpose flour, can do 30% fresh-milled, 70% all purpose

tspn

Salt

tspn

Baking powder

1/3

cup

Olive oil

cup

Warm water

Tortilla Press, Code: KITCHENGARDENS10 What You Get: 10% off