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Prep
30m
Cook
30m
Total
1h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut the tops off of two acorn squashes and save for later. Shave off some of the bottom of each squash, so it can sit flat (without rocking). Scoop out all the seeds until the centres of the squashes are clean.
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For
4
M
I
2
Acorn squash
2
tbsp
Olive oil
225
g
Ground turkey, 1/2 lb.
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Cook along with all of our recipes
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Per Serving
Calories
1539kcal
Fat
65g
Carbs
151g
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Cook along with all of our recipes
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Prep
30m
Cook
30m
Total
1h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut the tops off of two acorn squashes and save for later. Shave off some of the bottom of each squash, so it can sit flat (without rocking). Scoop out all the seeds until the centres of the squashes are clean.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
2
Acorn squash
2
tbsp
Olive oil
225
g
Ground turkey, 1/2 lb.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
1539kcal
Fat
65g
Carbs
151g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel