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Jessica Kelly
Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Make the marinade. Mix the fajita seasoning in a small bowl with the cornstarch. Add ¼ cup of the oil and the juice of 1 lime and whisk to combine. Thin the mixture with water if it's too pasty. Set aside.
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For
6
M
I
Fajita Seasoning Mix
2
tsp
Chili powder
1
tsp
Paprika
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Per Serving
Calories
426kcal
Fat
17g
Saturates
2g
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This recipe can be prepped and refrigerated 2 days before cooking. After cooking, leftover chicken fajitas will keep stored in an airtight container in the refrigerator for 3-4 days (store the toppings separately).
This meal is spot-on-perfect for meal prep and can be refrigerated up to 2 days before cooking.
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Jessica Kelly
Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Make the marinade. Mix the fajita seasoning in a small bowl with the cornstarch. Add ¼ cup of the oil and the juice of 1 lime and whisk to combine. Thin the mixture with water if it's too pasty. Set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
Fajita Seasoning Mix
2
tsp
Chili powder
1
tsp
Paprika
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
426kcal
Fat
17g
Saturates
2g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
This recipe can be prepped and refrigerated 2 days before cooking. After cooking, leftover chicken fajitas will keep stored in an airtight container in the refrigerator for 3-4 days (store the toppings separately).
This meal is spot-on-perfect for meal prep and can be refrigerated up to 2 days before cooking.
Only visible to you
Made it?
Cancel
