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Cook
11m
Cook
11m
Ingredients
Method
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Step 1
Melt 1 tablespoon butter in a skillet over medium heat. Add asparagus and cook until slightly tender but still firm. Season with salt and pepper and set aside.
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For
5
M
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10
Chicken tenderloins, skinless and boneless, remove the tendons
Sea salt
Freshly ground pepper
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