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Cinnamon-Toasted Pecans

Jessica Kelly

Jessica Kelly

Cook

12m

homepage-image

Cinnamon-Toasted Pecans

Jessica Kelly

Jessica Kelly

Cook

12m

Ingredients

Method

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Step 1

Preheat the oven to 325°F.

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For

1

M

I

1

cup

Raw pecans, whole or roughly chopped

1

tbsp

Butter, melted

1

tbsp

Pure maple syrup

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Notes

Watch closely during the final few minutes to prevent burning.

They will crisp further as they cool.

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