Dumpling Soup (Potsticker Soup)

Name: Dumpling Soup (Potsticker Soup)
Cook time: 13 min
Total time: 13 min
Yield: 4 servings
Ingredients: 20 Homemade potstickers; 4 cup Chicken broth; 4 cup Vegetable broth; 1 tbsp Sesame oil; 2 clove Garlic; 1 inch Fresh ginger; 2 Scallions; 1 cup Napa cabbage; 1 cup Baby spinach; 1 tbsp Soy sauce; 1 tsp Rice vinegar; Salt; Pepper; Crushed red pepper flakes; Fresh cilantro leaves

A light, comforting broth-based soup that turns homemade dumplings into a complete, nourishing meal.

Cook

13m

Ingredients

Method

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Step 1

In a large pot, heat sesame oil over medium heat. Add garlic and ginger and sauté for 1 minute, until fragrant.

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For

Homemade potstickers, vegetable or meat-filled

cup

Chicken broth

cup

Vegetable broth

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Notes

Serve in deep bowls with chopsticks or a soup spoon | This soup is excellent for using fresh or frozen dumplings | Add a squeeze of lime or a drizzle of chili oil if desired

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Dumpling Soup (Potsticker Soup)

A light, comforting broth-based soup that turns homemade dumplings into a complete, nourishing meal.

Cook

13m

Ingredients

Method

Turn cooking mode on

Step 1

In a large pot, heat sesame oil over medium heat. Add garlic and ginger and sauté for 1 minute, until fragrant.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Homemade potstickers, vegetable or meat-filled

cup

Chicken broth

cup

Vegetable broth

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.