logo

Your cart

Your cart is empty

homepage-image

Marshmallow Root Tea

Cook

12m

Ingredients

Method

Turn cooking mode on

Step 1

Add marshmallow root to a glass jar.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

1-2

tbsp

Dried marshmallow root, sliced or cut

1

quart

Cold, filtered water, 4 cups

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Store in an airtight glass jar in a cool, dark place. Best served cold or room temperature to preserve mucilage. Gently warm if desired (do not boil).

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

homepage-image

Marshmallow Root Tea

Cook

12m

Ingredients

Method

Turn cooking mode on

Step 1

Add marshmallow root to a glass jar.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

1-2

tbsp

Dried marshmallow root, sliced or cut

1

quart

Cold, filtered water, 4 cups

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Store in an airtight glass jar in a cool, dark place. Best served cold or room temperature to preserve mucilage. Gently warm if desired (do not boil).

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel