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Jessica Kelly
Prep
1h
Cook
20m
Total
1h 20m
Jessica Kelly
Prep
1h
Cook
20m
Total
1h 20m
Ingredients
Method
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Step 1
Pulse the dry ingredients together in a food processor, then pulse in the butter until the mixture resembles wet sand. Add cold water and pulse until the dough forms large clumps.
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For
128
M
I
6
oz
Sharp yellow cheddar cheese, shredded
1
cup
All-purpose flour, spooned & leveled
1 1/2
tsp
Cornstarch
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